Our final day for the 2021 season will be Saturday 2nd October.
Thank you to all who have booked in before then. Please continue to pre-book for all visits, via telephone only.

TUESDAYS – SATURDAYS: 12pm – 8.30pm (last orders)

Reservations are essential for all diners (incl. bar customers).
Please CALL us on 01859 520 225 to book your table/space in the bar.
Please note: emails and Facebook messages are not always monitored during busy periods, so phone is the best way to contact us.

We’re looking forward to welcoming you all back this season!

All diners will be expected to comply with the Test & Protect scheme.
You can register your details via the Check-In Scotland website, using the QR code below.
Each individual must register (as opposed to groups):

Anchorage at Home

Chef-prepared meals to heat at home.  Local lobster, fillet steak and freshly baked loaves are a few of the delights on offer. Click here for a little bit of Harris luxury


Local seafood, fresh fish, meat & vegetarian See menu here. Mon-Sat, 5-9pm. Reservations are essential for all tables.
Call us on 01859 520225


Call on 01859 520225 anytime to order and be given your allotted pick-up time. Please see this weeks takeaway menu here